Ice Cold Shot
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ICE COLD SHOT
Preparation: Keep the bottle of Vana Tallinn in the freezer. Pour it into a shot glass.
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Hammer
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HAMMER
- Vana Tallinn 30 ml
- Whisky 40 ml
Preparation: pour the ingredients into a whiskey glass , stir with spoon and decorate with a piece of lemon peel.
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Olympic
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OLYMPIC
- Vana Tallinn 40 ml
- 1/2 lemon
- 1 bar spoon soft brown sugar
- 1/4 bar spoon cinnamon
- Crushed ice
Preparation: First put lemon slices, then soft brown sugar, cinnamon and some crushed ice in an old fashioned glass, and crush the lemon slices. Then fill the glass with crushed ice and pour of Vana Tallinn; stir with a spoon, fill the glass with ice and serve with two straws.
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Vana Tallinn Mojito
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VANA TALLINN MOJITO
- Vana Tallinn 40 ml
- 1/2 lime
- 8 peppermint leaves
- 1 bs soft brown sugar
- Seltzer
- Crushed ice
Preparation: Put lime slices, mint leaves and farine sugar and crushed ice into the highball glass. Crush the lime slices and mint with a muddler. Then fill the glass with crushed ice and pour molasses and Vana Tallinn into it and stir with the spoon. Fill the glass with soda water
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Vana Tallinn Cocoa
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VANA TALLINN COCOA
- Vana Tallinn 40 ml
- Hot cocoa
- Whipped cream
Preparation: pour hot cocoa into a heated glass, leaving space in the glass for Vana Tallinn and whipped cream. Add liqueur and stir, put on the surface with a spoon a half-whipped cream layer. On the whipped cream you can place some instant coffee powder, grated chocolate or cinnamon. Enjoy this splendid coffee drink after a meal.
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Vana Tallinn Coffee
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VANA TALLINN COFFEE
- Vana Tallinn 40 ml
- Hot coffee
- Whipped cream
Preparation: Pour hot cocoa into a heated glass, leaving space in the glass for Vana Tallinn and whipped cream. Add liqueur and stir, put on the surface with a spoon a half-whipped cream layer. On the whipped cream you can place some instant coffee powder, grated chocolate or cinnamon. Enjoy this splendid coffee drink after a meal.
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Limbo
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LIMBO
- Vana Tallinn 40 ml
- Lemon juice 40 ml
- Pineapple juice 80 ml
Preparation: Pour the ingredients into a shaker or a mixer on top of ice cubes, after stirring pour into a long drink glass on top of ice cubes.
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Tickle-Tickle
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TICKLE-TICKLE
- Vana Tallinn 20 ml
- Champagne (to fill the glass)
Preparation: pour Vana Tallinn into a chilled champagne glass, then fill the glass with dry champagne. Do not stir.
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Cold Lips
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COLD LIPS
- Vana Tallinn 20 ml
- White rum 20 ml
- Cranberry juice 80 ml
Preparation: Pour the ingredients into a shaker or a mixer on top of ice cubes, after stirring pour into a long drink glass on top of ice cubes.
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Tallinn
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TALLINN
- Vana Tallinn 40 ml
- Apple juice 80 ml
Preparation: Pour the ingredients into a long drink glass on top of ice cubes and stir with spoon.
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Iceberg
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ICEBERG
- Vana Tallinn 40 ml
- Crushed ice
Preparation: Pour the ingredients into a long drink glass on top of ice cubes and stir with spoon.
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Tallinn On Fire
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TALLINN ON FIRE
- Vana Tallinn 20 ml
- Cream Liqueur 20ml
Preparation: pour cream liqueur into a 40 ml shot glass. Then pour Vana Tallinn from a spoon on top of cream liqueur so that they make up two layers in the glass. Set fire to the surface layer, that of Vana Tallinn, and enjoy the drink through a straw.
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Cream Forever
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CREAM FOREVER
- Vana Tallinn 40 ml
- Pineapple Juice
- Crushed Ice
Preparation: Pour ingredients into a long drink glass.
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Sweet Cream
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SWEET CREAM
- Vana Tallinn 40 ml
- Milk
- Ice
Preparation: Pour ingredients into a cream glass.
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